he8: Outdoor atmosphere, going from day to night, at the same pace that she8 goes through sparkling Rose.
she8: Seriously… sweetbreads? No thanks sweet cheeks. Now I don’t have to share my watermelon & mint salad! Every bite was heaven.
we8: Pan Seared Diver Scallops (chanterelle mushrooms, English pea puree, crispy pancetta, pickled ramps), Beef Sliders (aged white cheddar, applewood smoked bacon & chipotle ketchup served on a pretzel-glazed brioche bun), Organic Green Salad (bibb lettuce, watercress, wild arugula, fennel, haricot vert, lemon dressing), Watermelon Salad (watermelon, mint, cucumber, tomato, toasted pine nuts, ricotta cheese), Veal Sweetbreads (heirloom tomato and marrow fondue).
http://hotelchantelle.com/
Tags: Cari Kamm, food, food blog, frolic forking, great bar in NYC, great cocktails, he8she8, Hotel Chantelle, http://hotelchantelle.com/, Lower East Side NYC, outdoor rooftop NYC, Restaurant recommendations in lower east side, Restaurant with DJ in nyc, Rooftop bar in NYC, Summer restaurants in NYC, Watermelon salad recipe