Archive | June, 2012

Ecco – Atlanta

24 Jun

he8: With a bar like this… there is no reason to ever sit in the restaurant. With a bar like… there is no reason to ever sit in the restaurant.

she8:  You make me laugh he8… #echo

we8: Piquillo peppers (stuffed with braised beef), Piri piri squid (Castelvetrano olive puree, sunny side egg, cilantro),  Heirloom summer squash (with mint, soffrito), Fire Roasted French white asparagus, Mixed lettuces (radish, almonds, tarragon-mustard vinaigrette).

http://www.ecco-atlanta.com/


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Hotel Chantelle – NYC

24 Jun

he8:  Outdoor atmosphere, going from day to night, at the same pace that she8 goes through sparkling Rose.

she8:  Seriously… sweetbreads? No thanks sweet cheeks. Now I don’t have to share my watermelon & mint salad! Every bite was heaven.

we8:  Pan Seared Diver Scallops (chanterelle mushrooms, English pea puree, crispy pancetta, pickled ramps), Beef  Sliders (aged white cheddar, applewood smoked bacon & chipotle ketchup served on a pretzel-glazed brioche bun), Organic Green Salad (bibb lettuce, watercress, wild arugula, fennel, haricot vert, lemon dressing), Watermelon Salad (watermelon, mint, cucumber, tomato, toasted pine nuts, ricotta cheese), Veal Sweetbreads (heirloom tomato and marrow fondue).

http://hotelchantelle.com/


Sylvia’s – Harlem, NYC

17 Jun

he8:  Only gospel can make soul food better.  By the way, can a soul get clogged arteries?

she8:  This was my first fried chicken & waffle experience. However, I have no excuse for the cake. That Sunday was one big sin.

we8: Biscuits, Fried Chicken & Waffles, Barbecue Ribs, Mac & Cheese, Yams, and Red Velvet Cake.

http://www.sylviasrestaurant.com/



Bubby’s Tribeca – New York City

17 Jun

he8:  Could be the quietest breakfast I ever had. Someone lost their voice!

she8:  …

we8:  Cheese grits, Oatmeal, and Matzo Ball soup.

http://bubbys.com/bubbys-tribeca/

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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