The Farmhouse – Vermont

18 Feb

he8: Bourbon in the pie? Does that count as day time drinking? I’m pretty sure the beer flight did…

she8: Vermont is a big winner on the restaurant scene! I swear there must be maple syrup in everything that causes such a food high! The Farmhouse is a WINNER!

we8:  Pulled Tarragon Chicken Salad (roasted local pasture raised chicken, greens, cider vinaigrette dried cranberries, almonds, Cabot Clothbound cheddar), Misty Knoll Free Range Turkey (Taylor Farm smoked gouda, cranberry mostarda, arugula, charred onions),  Local Potato Salad, Maple Pecan Bourbon Pie.

http://farmhousetg.com/

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